This Week at the Club – Friday 12-14 December

 Friday Night – Fajitas on the Lower Deck

Join us on the Lower Deck this Friday for Fajita Friday — a relaxed, flavoursome way to ease into the weekend.

Chef Richie and visiting French chef Kevin (pronounced Ke-veen), have been refining this dish, and early tastings suggest it’s going to be a hit. Fresh, colourful, full of flavour — perfect after work or following twilight sailing.

 Fajita Friday Menu
• Steak Fajita – $18(numbers limited — get in quick!)
• Chicken Fajita – $15

 Serving from around 6:30 PM

So come on down and enjoy a great feed while supporting the Club.

 Please note: The main bar upstairs is booked for a private function. The Lower Deck Sailors’ Bar will be open for members as usual.